Breadmaking Workshop
Sunday, February 7th 2010 – 2:00pm


Instructor: Jeannette Hardin
Class Style: Participation
Wine: No

Students from our Professional Baking Program participate in this day-long intensive workshop designed to build upon their basic breadmaking skills, learning to master techniques for making all different types of bread.

There are a limited number of spaces available for those who are interested in joining this exciting class. Some prior basic breadmaking knowledge is very helpful.

Please call us at (760) 777-1161 to register.