Homemade Salad Dressings 101
Monday, February 1st 2010 – Noon
$55 per person

Instructor: Andie Hubka
Class Style: Demonstration
Wine: No

In this indispensable class you’ll learn the techniques and recipes for making some all time classic recipes for homemade salad dressings that double as delicious dips. From understanding ratios of ingredients to selecting the best oils, vinegars and beyond – you’ll learn to dress up your greens & veggies with mouth watering, restaurant quality dressings.
Join our Executive Chef Andie Hubka for this tasty, fun and useful class!

* Our Menu *

• Best Balsamic Vinaigrette
• Blue Cheese Vinaigrette
• Citrus Vinaigrette
• Buttermilk Ranch Dressing
• Italian Dressing
• Garlic Aioli
• Cucumber Tzatziki
• Classic Ceasar